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Sago (Sabudana) paratha 😋😋😋😋

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We hope you got benefit from reading it, now let's go back to sago (sabudana) paratha 😋😋😋😋 recipe. You can have sago (sabudana) paratha 😋😋😋😋 using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Sago (Sabudana) paratha 😋😋😋😋:

Use 1 bowl of sabudana (Soaked).
Get 2 tbsp. of Roasted peanut powder.
Take to taste of Salt.
You need 1/2 tsp of black pepper.
Provide 1/2 spoon of jeera.
Prepare 2 tsp of curd.
Get 2 of Boiled potato meshe.
Use 1 of potato uncooked.
Use As Required of Coriander leaves.
You need 1 of green chilli chopped.

Steps to make Sago (Sabudana) paratha 😋😋😋😋:

In a bowl mix sabudana, curd, peanut, salt, and all other ingredients..
Grate the uncooked potato to it and then add mashed cooked potatoes as well..
Knead the dough of this and then spread oil and cover it..
Now using rolling pin make a roti shape and spread oil and cook it..
Cook till brown from both sides..
And then serve with chutney..

Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Sabudana is actually made from SAGO palm and not tapioca. Bhagala Bhath with Sabudana - Boil sabudana (sago) in water till is transparent. Cool and add the curd and salt..

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